Evening Menu

Menu

STARTERS

Soup

Broccoli & Stilton Soup topped with Croutons and served with a Bread Roll 

Pate and Toast

Brussels Pate served with Melba Toast

Melon

Mixed Melon served with a Raspberry Coulis


Juice

A Selection of Chilled Fruit Juice


Menu

MAIN COURSE

Roast Beef

Roast Beef served with a Homemade Yorkshire Pudding, Roast Potatoes, Gravy and

Seasonal Vegetables

Turkey Scallops

Breaded Turkey Scallops served in a White Wine Sauce with

Seasonal Vegetables

Pollock

Pollock served in a Prawn Sauce with New Potatoes and

Seasonal Vegetables

Vegetarian Cannelloni

Spinach and Ricotta Cannelloni served with Chips and a Side Salad

Salad

A selection of Salads available on request

Menu

DESSERT

Bread and Butter Pudding

Homemade Bread and Butter Pudding served with Custard

Vanilla Cheesecake

Vanilla Cheesecake

Jelly and Ice Cream

Jelly served with Vanilla Ice Cream

Ice Cream

A Trio of Ice Cream served with a Wafer

Cheese Board

A selection of European Cheeses served with Biscuits and Grapes

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